Allylamine

CAS: 107-11-9

Molecular Formula: C3H7N

Properties: Colorless transparent liquid. Melting point:-88 °C; boiling point:55-58 °C; flash point:-29 °C(closed loop);ignition temperature:371 °C; upper explosive limitPCT (V/V):22;low explosive limitPCT(V/V):2.2;relative density(water=1):0.76g/cm 3 ;relative vapor density(air=1):2.0.

Uses: Used in pharmaceutical intermediate and intermediates of household chemical products, emulsion modifier, organic synthesis, resin modifier, silicon products, etc.

Quality index:

Index	Target value	Test method
Color	50 MAX	DIN ISO 6271
Content	MIN99.5PCT	GC
Water content	0.3PCT MAX	DIN ISO 51777

Package and storage: 150kg/drum. Free form heat source, sparkle, flame, fire source. Store in sealed container. Store in a place of shady and cool, dry and draughty, keep away from incompatible substances.